Our Case History

An exclusive event to celebrate an unforgettable 60th birthday, BBQ Spark organized and set up an event for 130 people on the shores of Lake Como. Despite the inclement weather, they were able to serve 10 entirely barbecued courses.

The world's most famous international design competition has awarded the Spleuratore the best industrial product in the Kitchen Appliance category for 2025. BBQ Spark flew to Essen to receive the award and see the product on display at the Red Dot Museum.

A fairytale wedding was celebrated at the enchanting Villa Polli overlooking Lake Como. 90 Australian guests decided to make their day special with a high-end BBQ event.

In the UNESCO World Heritage setting of the Langhe, the Scarpa winery decided to host its end-of-harvest celebration with BBQ Spark. What was once a vineyard was transformed into the setting for a fabulous evening.

Oscar.697, an independent premium vermouth brand founded in 2013 by Stefano Di Dio, celebrated its 10th anniversary. To mark the occasion, the brand opened a pop-up bar in Milan, where for 6 days, 9 hours, and 7 minutes it served premium cocktails with matching barbecue dishes. Special guests included internationally renowned bartenders Marcio Silva, Ricardo Ortiz, and Josh McIntyre. BBQ Spark couldn't miss out, with a menu paired with the most esoteric cocktails.

As an official partner of UEFA EURO 2024, Calvé has created a new campaign dedicated to the European football championship, inviting spectators to gather with the slogan, which forms the campaign's title, " It's barbecue time, get involved ." BBQ Spark oversaw the creation of the barbecue menu in collaboration with Chef Federico Fusca.

To celebrate a productive summer, BBQ Spark organized a corporate event for Came SpA, a leading automation company. More than 350 people enjoyed delicious barbecue dishes and cold beer.

BBQ Spark organized not only the menu and beverages but also the lighting and event management.

A Midsummer's Eve celebration took place in a charming eighteenth-century villa in the heart of Milan. BBQ Spark created a special menu for the occasion, featuring fresh and fun dishes.

BBQ Spark products were presented at BBQ EXPO 2025, and a large number of enthusiasts from all over Italy came to discover BBQ accessories with that extra spark!

A country-style event to celebrate the 60th anniversary of the iconic Ford Mustang, BBQ Spark provided support in organizing the food area with themed dishes for more than 400 people.

Like every year, Publicis Group, one of the world's largest advertising agencies, organized an unforgettable corporate event in the heart of Milan. BBQ Spark contributed by delighting over 900 people with delicious BBQ dishes. The event was more than just a barbecue catering service; it was a true moment of celebration and conviviality.

Nestled in the hills overlooking the lush Franciacorta wine region, a disused monastery is the perfect location for a rustic wedding. BBQ Spark participated with a six-course menu pairing barbecue dishes with exceptional wines.

At the presentation of the "Lords of Barbecue" Academy courses, BBQ Spark participated, presenting barbecue recipes featuring game. Venison rack, terrine de campagne, and wild goose breast delighted the many attendees at this edition.

A dream wedding took place in the enchanting medieval castle of Padernello, with 150 guests seated at a starlit table. BBQ Spark created a custom menu of over ten courses for the occasion.

In a prestigious historic villa on the Lombardy shore of Lake Maggiore, BBQ Spark organized a very special catering event: a menu of eight entirely vegetarian barbecue dishes. The best compliment received from the 30 guests in attendance was that no one missed meat.

Everyone knows about wine tastings, but how many have experienced a Florentine steak and fine meat tasting? Every year, BBQ Spark hosts a tasting of fine meats from around the world paired with exceptional wines at the spectacular "Il Ronchetto" location.

During the 3-day training course on the Barbecue sector, BBQ Spark participated by covering the main techniques for starting your journey in this world.

During the Salone del Mobile in Milan, BBQ Spark managed the catering portion of the exclusive Naturale Sintesi event, a concentration of nature and primordial sounds in the name of fun and design.

During the Prince of the United Arab Emirates' stay in the Dolomites, BBQ Spark hosted a BBQ evening dedicated to His Highness. An exclusive selection of high-quality dishes was created for the Prince and his guests.

Two evenings of haute Italian cuisine, in the charming location of San Cassiano, BBQ Spark hosted the BBQ evening in collaboration with Michelin-starred chefs from across the peninsula.

Two days of courses and haute cuisine at the barbecue where people from all over Italy tried their hand at using the Big Green Egg, becoming true EggExperts.

At the wonderful Tenuta Villa Guerra in Torre del Greco, in collaboration with Michelin-starred Chef Domenico Iavarone and his staff, we created a menu for World Picnic Day.

Italy's most prestigious golf club is organizing an exclusive themed evening for its members.

BBQ Spark couldn't help but be present.